Full malolactic, aged for 12 months in stainless-steel tanks on suspended lees. Meticulous, high-wired acidity that cuts long, racy lines into the white flavours of the wine with coruscant precision. Lemongrass, lime flowers, white peach and grapefruit. A clarity that reminds me of cold water drawn deep from a stone well. It's rare to find a Petit Chablis this good.
Domaine Passy Le Clou Petit Chablis - SIX PACK
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